The Swine it Podcast Show - Dr. Wes Schweer: New Crop Mycotoxin Management | Ep. 377

In this episode of The Swine it Podcast Show, Dr. Wes Schweer, Swine Nutrition Advisor at Cargill Animal Nutrition & Health, explains how new crop conditions influence mycotoxin risk and feed quality. He covers ingredient sampling, testing frequency, regional variability, nutrient changes, and production signs linked to contamination. Learn how proactive monitoring can support more accurate swine feeding decisions. Listen now on all major platforms!

What you'll learn:  

• Mycotoxin risk factors
• Ingredient sampling plans
• Distillers testing strategy
• New crop nutrition
• Mycotoxin warning signs

Meet the guest:

Dr. Wes Schweer is a Swine Nutrition Advisor at Cargill Animal Nutrition & Health with extensive experience in swine nutrition and animal science research. He earned his B.S., M.S., and Ph.D. in Animal Sciences from Iowa State University. Discover practical perspectives on feed quality, ingredient sampling, and mycotoxin management with Dr. Wes Schweer on The Swine it Podcast Show. Listen now on all major platforms! 

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